
Open during golf season from April to October, and housed in the Resort's Northwood’s-inspired Clubhouse, The Grille is a natural -- whether for a favorite beverage at the bar, or a relaxing meal with seating in the dining room and on a patio. From the patio guests enjoy a spectacular view of the 18th green of our premier golf course, The Bear. The Grille's menu features hearty preparations of familiar club fare: soups, sandwiches, appetizers, salads, and entrees for the sporting appetite. |
The Grille is 100% smoke free. |
Grille Lunch Menu (PDF document) |