Taste of India

TASTE OF India at Aerie Restaurant & Lounge

Saturday, November 3, 2018

6:00-10:00pm

$35.00 plus tax and gratuity

All ages welcome

Taste of India Dinner ChefsBring your appetites on Saturday, November 3, for the first-ever Taste of India Dinner at Aerie Restaurant & Lounge. Chefs Mangesh Hegde and Yeshwant Reddy will present a special, one night only menu featuring dishes like chicken tikka, dal fry, tandoori salmon, and plenty of naan.

 Both chefs come to Grand Traverse Resort and Spa from Mumbai through a culinary exchange program and are excited to present the cuisine of India to Traverse City.

 “These are all dishes we would find at a restaurant in India, and we’re using a lot of traditional flavors,” said Mangesh. “There aren’t many Indian restaurants in this area, so we wanted to bring something from home to Aerie.”

 Yeshwant agreed. “People here crave Indian food, and they tell me they go to Detroit to get a meal. The second week I was here, we did an Indian dinner for about fifteen people in the culinary department. They were so excited that we knew we had to do a bigger event.”

 The Taste of India Dinner follows the tradition of the Jamaican Dinner (celebrating its third iteration on October 13) and the Filipino Dinner, which took place this past April. Mangesh and Yeshwant created a menu inspired by their favorite dishes and will also organize ordering ingredients and lead the kitchen the night of the event.

 Yeshwant said it’s unusual to have so many opportunities to share culture and cuisine. “You don’t get these kinds of chances other places. At the Resort, you can make changes to your food and experiment, and if it’s good, it will go on the menu. You have freedom to try new things.”

 The special menu is available on Saturday, November 3, at $35 per guest plus tax and gratuity. Featured beverages will also be available. All ages are welcome.

 Call Aerie Restaurant & Lounge at 231-534-6800 for reservations or click here.

 

 Make a Reservation


 

 TASTE OF INDIA Menu

View as a PDF

Salad and soup

 

-Chickpea salad-
Fresh chickpeas, bell peppers, carrot, cabbage, pine nuts, arugula, fresh herbs, tossed with honey mustard vinaigrette

-Curry roasted vegetable and kale lentil salad-
Curry spiced carrots, bell peppers, broccoli, green lentils, baby kale, tahini, garam masala, yoghurt, lemon

Starters

-Chicken Tikka-
Skewered chicken with onions and peppers marinated in a spiced yoghurt sauce, with tomato crema


-Prawns Koliwada-
Flash fried prawns marinated in garlic and ginger paste, kashmiri red chili powder, fresh lime


-Paneer Tikka-
Housemade paneer, grilled pineapple, yoghurt and spices, cilantro

Entree

All entrees served with jeera rice

-Butter chicken-
Chicken in a spiced tomato and cashew sauce, garam masala malt vinegar, garlic, ginger, cilantro

-Dal fry-
Yellow lentils, onion, tomato, garlic, ginger, cumin, garam masala

-Tandoori tamil Salmon-
Barbecued Spiced Salmon, onion and cabbage slaw garlic, ginger, coriander, garam malsala, yoghurt, cucumber mint chutney, lime

-Jeera rice-
Basmati rice, roasted cumin, onion and garlic

Dinner breads

Served with entrée course 

-Naan-
Oven baked flat bread

-Roti-
Pan fried flat bread

Desserts

-Gajar halwa-
Sweet carrot pudding garnished with pine nuts and cashews

-Gulab Jamun-
Sweet fried batter dipped in sugar syrup

 Call 231-534-6800 for reservations.

 

 

Upcoming Events

December 31
New Year's Eve


May 10-12, 2019
VIP Wine & Spa with Mawby Winery


February 1-3, 2019
Bowers Harbor VIP Wine and Spa Weekend


April 12-14, 2019
VIP Wine & Spa Weekend with Bonobo Winery


October 21
Tuff Enuff Golf Tournament


November 3
Taste of India Dinner


December 25
Christmas Dinner


December 7-9, 2018
Rove Estate VIP Wine & Spa Weekend


November 18-24, 2018
Week of Giving for Cherryland Humane Society


Wednesdays 4:00-6:00pm
Happy Hour at Spa Grand Traverse


November 22
Thanksgiving Buffet


November 10
The Great Beerd Run


Souvenir Shopping Tips


Previous
Next

Barefoot Magazine

  • The Science of Golf

    “One of the biggest advantages we have in the time we spend with our students is working on the game the way they’re supposed to work on it.”
    —Stefan Carlsmith, lead instructor

  • A Family Favorite

    Mom, dad, and the kids head due north to escape Texas summer

  • As Natural As The Surroundings

    New spa menu offers up the best of Northern Michigan

The Clubhouse
Stay up-to-date on all the happenings at Grand Traverse Resort and Spa. Be the first to know about events, news and special offers!
* required field

By registering you are agreeing to Grand Traverse Resort and Spa privacy policy.

Grand Traverse Resort and Spa

Reservations
12
Sep
2014
12
Sep
2014
01
Have a group or promo code? Click Here
**A one-night nonrefundable deposit will be required and processed within 48 hours of making this reservation
  • 2-Night Carefree Getaway - Midweek
    2-Night Carefree Getaway - Midweek

    2-Night Carefree Getaway

    A romantic getaway that includes a 2-night stay, romantic dinner at Aerie Restaurant, and great Spa Grand Traverse savings.

    BOOK NOW Learn More

Special Offer Sign-up

By registering you are agreeing to the Grand Traverse Resort and Spa privacy policy.