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APRIL 19 - JUNE 21, 2013 -
Getting Your Groove Back
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Per Person$353 -
MEMORIAL WEEKEND
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Experience Dylan’s Candy Bar at the Grand Traverse Resort & Spa
Grand Traverse Resort & Spa
800-236-1577
Choose Your Season
Winter Activities
- Snowmobiling
- Dog Sled Rides
- Snowshoeing
- Ice Skating
- Skiing & Snowboarding
- Cross Country Skiing
- Winter Wow!Fest
- Indoor Water Playground
- Winter Microbrew Festival
- Indoor Golf
Spring Activities
- Sunday Brunch in Aerie Restaurant
- Traverse City Hunting & Fishing Expo
- Spring Sip 'n Savor Wine Event
- Bayshore Marathon
- Old Mission Blossom Days Wine Event
- Traverse City Shopping Spree
- Self-Guided Foodie Tour
- Dennos Museum Center
- Indoor Tennis
- Gaming at Turtle Creek Casino
Summer Activities
- Swimming at the Beach Club
- Visit Sleeping Bear Dunes
- Elk Rapids Harbor Days
- Watersport Rentals at the Beach Club
- 54-Holes of Championship Golf
- Ice cream at Dylan's Candy Bar
- Summer Microbrew Festival
- Fishing
- National Cherry Festival
- Traverse City Film Festival
Fall Activities
- Scenic Fall Golf
- Detroit Red Wings Training Camp
- Fall Tennis
- Bike the TART Trail
- Take a Spa-cation
- Microbrew Tour
- Group Wine Tour
- Iceman Cometh Mountain Bike Race
- Fall Color Tour
- Sunset Dining in Aerie
Dylan’s Candy Bar
Willy Wonka once invited us to hold our breath, make a wish and count to three and then join him in “a world of pure imagination.” His magnificent chocolate factory featured unbelievable sweets, a milk chocolate river and more to see, touch and taste than its guests could ever experience in a day—an amazing Technicolor candy world with no real world equivalent—until now
Who says candy is just for kids? Certainly not fashion legend Ralph Lauren’s daughter Dylan, who founded the New-York based flagship Dylan’s Candy Bar - a three story, 15,000-squre-foot shrine to sweet - in 2001. The wildly popular candy emporium now has branches in New York State, Florida, Texas, as well as satellite shops within high-end retail establishments across the United States.
Dylan’s Candy Bar creates an unforgettable experience, combining childhood nostalgia with the latest in retail concepts and chic design, artfully strung together like candy beads. For some, it’s a trip down memory lane: With “My Boy Lollipop” playing in the background. Peruse tables, shelves and bins brimming with perennial favorites likes Swedish Fish, Sour Patch Cherries, Jordan Almonds, Gummy Bears, Wax Lips, Mallo Cups, Coke Bottles, Pez... the list goes on.
The sister shop, Dylan’s Candy Bar-Candy Café, opened in June 2011, bringing the total square footage of Dylan’s Candy Bar to 2,800 square feet. Outfitted with gumball-topped tables and candy-cane stools and a real cotton candy wagon, everything about the sweet stop says fun. The Candy Café’s 14 flavors of homemade ice cream, (including exclusives like Red Velvet Cake and Coffee & Donuts), tempting display of fudge, decadent specialty chocolates, party items and novelties, take Dylan’s to a whole new level of “wow.” The café offers creative ways to celebrate baby showers, weddings and other occasions.
And yes, we do sell “Candy Land” - a super-sweet Dylan’s version, of course.
