Cooking Live! at Aerie Restaurant & Lounge

Join us for our monthly live cooking demonstrations in Aerie® Restaurant & Lounge on the 16th Floor of the Resort’s Tower.

Guests the ability to listen, watch, and learn a variety of cooking techniques from the Resort's award-winning culinary staff.

Cooking Live! demonstrations begin at 6:00 p.m. and complimentary tasting samples are provided throughout each cooking demonstration.  The fee is $15 per person, which is applied as a credit to each guest’s dinner bill when they have a three-course dinner immediately afterward in Aerie. 

Advanced reservations are recommended.  Seating is limited to 20 persons.  Walk-ins are accepted as space allows.   For reservations, call Aerie Restaurant & Lounge at 231-534-6800 or email us.

2010 SHOW SCHEDULE:

March 17:  Cooking with Beer St. Patrick's Day Special (special Wednesday presentation)
April 13:  Green Cooking with Local Foods featuring Taste Local Difference
May 18:  Family Cooking Fun
June 15:  Father’s Day Grilling Tips
July 6:  Kids in the Kitchen featuring Moomers Ice Cream
August 17:  Microbrews of Michigan, featuring TC Microbrew & Music Festival
September 14:  Cooking with Wine featuring Bowers Harbor Vineyards
October 12:  Cooking Wild Game with Sous Chef Bill Mathews
November 16:  Stress-free Thanksgiving & Turkey Tips
December 14:  Holiday Entertaining


(Subject to change.)