New Year's Eve To Go
- December 31
- 11:00 AM - 3:00 AM
- Grand Traverse Resort and Spa
Celebrate the start of 2021 with a meal befitting the end of a year like none other. Featuring a charcuterie board, green salad, bistro steak, truffle whipped mashed potatoes, and chocolate truffles, this meal is the perfect way to say goodbye to 2020.
Don't start the year with pots and pans to clean, our professional chefs do the work for you. Our New Year’s Eve Dinner is fully cooked, just warm and serve!
This precooked meal serves four and is ready to take home with easy curbside pick up.
Place your order by noon on Tuesday, December 29.
Cost: $119 (serves 4 people)
Questions? Call 231-631-2818.
Chefs Charcuterie - pickled vegetables, mustards, artisanal cheeses, preserves, red and green grapes, marinated olives, dried fruits, bagel chips
Green Salad – crisp greens, diced cucumber, charred sweet corn, onion, cherry tomato, edamame, shaved parmesan, Tuscan avocado tahini dressing
Bistro steak - seared, herb pepper crust, marchand de vin, horseradish cream, rolls
Truffle Whipped Mashed Potatoes
Pan Roasted Asparagus and Organic Honey Carrots
Assorted Chocolate Truffles
Curbside Pickup: Valet area, under the porte-cochere, simply pull up, call the posted phone number (231-631-2818), and show proof of purchase.
Pickup time: Pick up: 11:00am-3:00pm. December 31
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