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Company Holiday Party in Traverse City

Looking for corporate holiday party ideas in Traverse City? Celebrate your company holiday party safely at Grand Traverse Resort and Spa. Our team is ready to help you choose from multiple holiday event space options, as well as design physically distant layouts and ensure that all safety protocols are in place.

  • Complimentary room rental and holiday decor
  • Complimentary door prize for a one night stay
  • 20% off any spa treatment (exclusions apply)
  • 20% off regularly priced merchandise in our Gallery of Shops (exclusions apply)

Plus, guestroom rates start at $89* midweek in the Hotel for holiday party attendees. Friday and Saturday night stays start at $119 in the Hotel and $159 in the Tower. Sunday – Thursday night stays start at $89 in the Hotel and $135 in the Tower.

*This price does not include 11% tax and $18.95 nightly resort fee. Certain other restrictions may apply. 

 Can’t take advantage of this special offer? Refer someone who can and receive a gift certificate for a one-night stay!

For more information call 231-534-6150.  


Corporate Holiday Party Menu

Take advantage of our Grand Traverse Resort and Spa Holiday Party Menu for just $31.95* per person. All buffets include assorted bakery-fresh rolls with whipped butter as well as brewed coffee, decaffeinated coffee, and assorted tea selections.  View the menu.

Select two salads:

  • Quinoa and blueberry salad with feta and mint
  • Classic caesar salad - parmesan garlic croutons, housemade caesar dressing, fresh parmesan
  • Chopped salad - cucumber, red peppers, chickpeas, bermuda onions, torn parsley, served over chopped romaine, roasted shallot vinaigrette
  • Fresh tomato mozzarella caprese - roasted red peppers, capers, fresh basil, balsamic glaze
  • Mista salad - pear tomatoes, cucumbers, carrots, honey balsamic dressing

Select two accompaniments:

  • Fingerling potatoes - roasted with brown butter and herbs
  • Yukon gold truffle whipped potatoes
  • Brussels sprouts - pancetta and charred onion
  • Risotto - fresh vegetables, herbs, parmesan
  • Haricot verts - roasted garlic, almond

 

Select two entrees:

  • Smoked beef brisket with bourbon maple barbecue
  • Mahi Mahi - citrus crusted topped with cilantro mint chutney
  • Chicken scarpariello - pan seared breast, sweet Italian sausage, rapini, vinegar peppers, roasted red peppers
  • Salmon - with a honey ginger garlic glaze
  • Pork loin - herb crusted with rosemary garlic jus
  • Acorn squash - stuffed with faro and seasonal vegetables, romesco sauce, parmesan crumb

Select two desserts:

  • Eggnog cheesecake
  • Chocolate raspberry yule log
  • Buckeye, candy cane, and pistachio mousse tartlets
  • Traditional pumpkin pie and maple pecan pie with whipped cream
  • White chocolate cranberry mousse torte
  • Chocolate peppermint torte
  • Chocolate layer cake

*Plus 6% tax and 22% service charge. Pricing subject to change.

For more information call 231-534-6150.  

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Grand Traverse Resort and Spa

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