Aerie has become a mecca for those who love bold, exciting flavors. Locally-grown produce is paired with products and tastes boasting an international flair.
The Culinary team is dedicated to bringing the best of everything, from wherever they can source it, to create an inventive, exciting menu within a setting unlike any other Traverse City dining venue.
In the past, guests came first and foremost for the view. Now, guests come for the food, with the beautiful surroundings serving as the frosting on the cake.
Speaking of cake, every day our Pastry Chef creates a selection of fresh desserts that match the originality and complex flavor profile of the main menu items. And, when it comes to selecting your wine pairing for such eclectic cuisine, the list is expansive, encompassing both international and national offerings as well as several from our award-winning region.
If you prefer beer, you're in for a treat as the Traverse City region has more than half a dozen microbreweries. You can experience a number of these delicious craft beers in Aerie. In doing so, you'll quickly understand why third parties like the Travel Channel and Draft Magazine have identified our region as one of the nation's top beer destinations.
Sunday: 10:00 am - 2:00 pm; 5:00 pm - 9:00 pmMonday - Thursday: 5:00 pm - 9:00 pm
Friday - Saturday: 5:00 pm - 10:00 pm
Valentine's Day: Brunch 10:00 am - 2:00 pm; Dinner 5:00 pm - 10:00 pm
Monday, Wednesday, Thursday: 5:00 pm-10:00 pm
Friday & Saturday: 5:00 pm - Midnight
Sunday: 10:00 a.m. - 2:00 p.m.
Resort guests and locals can also visit Aerie for an incredible Sunday Brunch experience. Enjoy a variety of traditional and assorted buffet items such as an omelet station, variety of fresh salads, pastries and desserts and more. Aerie Sunday Brunch includes a glass of champagne per adult.
- Adults - $19.95
- Children 5-12 - $7.95
- Under 5: Free
Valentine's Day Dinner
Celebrate the most romantic weekend of the year with dinner for two at Aerie Restaurant & Lounge. We are making Valentine's Day a weekend long event by offering our $85 dinner for two menufrom Friday, February 12 to Sunday, February 14.
For $85 plus tax and gratuity per couple you can enjoy a three course menu that includes shrimp, oysters, lobster, filet and decadent dessert options.
We will also be featuring live musical performances by talented local musicians each night.
Friday, February 12- Missy Zenker
Saturday, February 13- Blake Elliot
Sunday, February 14- John Pomeroy and special guest
CLICK FOR OUR VALENTINE'S DAY MENU (PDF). Call 231-534-6800 for reservations.
Traverse City Restaurant Week
We are excited to participate in the fifth annual Traverse City Restaurant Week. This culinary delight will run from February 21 to 27, 2016 and includes restaurants throughout Traverse City. Aerie Restaurant & Lounge will offer three course meals for $25 per person.
CLICK FOR OUR RESTAURANT WEEK MENU (PDF). Call 231-534-6800 for reservations.
Sunday: 10:00 a.m. - 4:00 p.m.
Our unforgettable Sunday Brunch will be available from 10:00am until 4:00pm in Aerie Restaurant, located on the 16th Floor of our Tower. Enjoy breathtaking panoramic views of our 900-acre property and East Grand Traverse Bay along with a variety of delicious brunch stations.
Every brunch with us includes a mimosa for adults but on Easter Sunday we pull out all of the stops with a carving station, omelette station and dessert bar.
- Adults - $29.95
- Children 5-12 - $14.95
- Under 5: Free
For Aerie Easter Brunch reservations, call 231-534-6800.
A credit card is required for all reservations. We have a 48 hour cancellation policy. A $15 per person cancelation fee will be assessed for cancelations within 48 hours of the reservation.
Wine and Spa: a perfect pairing
Grand Traverse Resort crafted the ultimate combination with a VIP Wine & Spa package, a delightful combination of relaxation and adventure.
Traverse City transformed by night
What was once primarily a quaint little beach town along Lake Michigan has transformed into a thriving city overflowing with culture and energy. Meet Traverse City. After Dark.
The Beer Artist:
Short’s Brewery exemplifies Northern Michigan in ways you can literally taste. Fresh chocolate mint from the river shoreline, local Blue Spruce trees and Michigan cherries are all key ingredients in his microbrews.